Career Opportunities

We're Hiring!

*Part-time chef
Approx 16-20hrs per week. Must be able to work under pressure, a great multi-tasker and shows initiative. Able to follow instructions. Have baking skills. Able to work some Saturdays. Experience preferred.

*Part-time FOH
Approx 12-15hrs a week, available for some Saturdays, happy to get stuck in, dishwashing, running meals/drinks. Clearing tables and cleaning.

We're a small fun loving, energetic team so skills in multi tasking and you have a positive attitude in all aspects of hospo we'd love to meet you.

Drop in your C.V @ The Hub or